Our exotic hojicha tea is an unusual but extremely potent tea prepared by roasting the tea leaves over charcoal hence altering its color to reddish-brown and imparting a pleasant smoky flavor. Hand-picked and sun-dried on bamboo sheets for improved flavor and color, this tea is packed in porous organic cotton bags which provide room for the leaves to unfurl evenly, preserving the goodness of the nutrients and the aroma and flavor.
